Pillsbury Puff Pastry is made by folding together alternating layers of our specially formulated dough and margarine. When baked, the result is a delightful, flaky pastry with exceptional height. Our wide assortment of pre-formed pieces are designed to make preparation of puff pastry extremely convenient, even for less-experienced bakers. If you're a seasoned baker and prefer a classical method of preparation, Pillsbury technical baking experts can provide specialized training manuals and hands-on instruction to show you many ways to create custom puff pastry.
Add variety to your pastry offering with hready-to-use, filled crème horns, unfilled crème horns, filled eclairs, Bavarian style crème filled eclairs, filled crème puffs and unfilled crème puffs.
Pillsbury pre-formed shapes are available in figure 8's, snails, bearclaws, and pockets. They are pre-filled and pre-formed with no sheeting or cutting required, which saves you time.
The perfect grab-and-go food. Pillsbury's top quality Strudel Sticks and Strudel Bites include fruit filled or fruit/cheese sugar styles.